Ballygary House
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Muireann and Paul September 20th 2013

Being a native Kerry woman, we were always going to get married at Ballygarry House.  Their reputation is renowned locally and we just knew if we wanted something that bit extra special Ballygarry was the venue that would deliver. 

Our first experience with the hotel was walking in off the street to be meet by Padraig. He talked us through the whole wedding experience and was glad to answer any queries we had. He also showed us around and spent so much time with us.  This was how our experience with the hotel was to continue. The staff are so welcoming and no request is too big or too small. Any of the guests that stayed at the hotel for the weekend remarked on the staff and how welcome they were made to feel.

Our wedding co-ordinator Helen took care of every little detail.  Her magical diary was brimming over with details and nothing was overlooked.  Not surprisingly our day ran so smoothly and everything was accounted for.  Padraig, Thys and the staff were amazing all weekend and just seemed to appear out of nowhere every time we looked around.

The food on the day was outstanding with a few of our guests helping themselves to a couple of dinners!!  Everyone was so impressed and we have had so many guests remarking on the service for the whole weekend from the bar to the restaurant and the wedding reception to the BBQ. 

Once booked couples should really take advantage of the hotels bridal recognition day. We found it fantastic as we were able to meet local suppliers and it also convinced us to definitely go ahead with a day after party and a BBQ in the Pavillion.  Just try out those burgers they are mouthwatering!! 

It's not just the day or the weekend that's so special it's the whole experience from start to finish We were made to feel as if we were the only couple to ever get married there.  We had such a fantastic day that continued for the rest of the weekend. We have memories that we will cherish forever and cannot recommend Ballygarry highly enough

Paul & Muireann Curran

Wednesday January 18, 2017